Browsing by Subject Functional food
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
| Jun-2026 | Effect of Food-Derived Hydrocolloids on Nutritional, Antinutritional, Glycemic, and Structural Characteristics of Millet-Based Rice Analogue | Ganga Kishore, S.; Dwivedi, Madhuresh |
| Oct-2014 | Evaluation of viability of bacteria using in vitro gastro intestinal model and formulation of functional food with synbiotic microcapsules | Jayabalan, R; Goderska, K; Dethose, A; Johnson, E; Sahoo, M; Dash, I; Sasikumar, A P; Suh, J W |
| Aug-2013 | Screening of biogenic amine production by lactobacillus SPP. And development of functional food, tea curd | Sahoo, M; Sahoo, B; Dash, I; Ajay, D; Jayabalan, R |
