Please use this identifier to cite or link to this item:
http://hdl.handle.net/2080/4172
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DC Field | Value | Language |
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dc.contributor.author | Kumar, Abhishek | - |
dc.contributor.author | Jena, Hara Mohan | - |
dc.contributor.author | Gangawane, Krunal M. | - |
dc.date.accessioned | 2023-12-27T04:55:25Z | - |
dc.date.available | 2023-12-27T04:55:25Z | - |
dc.date.issued | 2023-12 | - |
dc.identifier.citation | 9th International Food Convention (IFCON), “TRIMSAFE – Technology Re-engineering for Innovation and Mitigating the risk for a Safe, sustainable Affordable & secure Food Eco-system”, CSIR-CFTRI campus, Mysuru, 7-10 December 2023 | en_US |
dc.identifier.uri | http://hdl.handle.net/2080/4172 | - |
dc.description | Copyright belongs to proceeding publisher | en_US |
dc.description.abstract | This study explores ferrimagnetic nanoparticles (FMNPs) synthesized through co-precipitation for enhancing tomato shelf life. The FMNPs, characterized through various methods, are incorporated into packaging materials surrounding fresh tomatoes, acting as selective oxygen absorbers. Experimental results show stable cubical-shaped FMNPs with dimensions of 11.80 nm, effective oxygen absorption, and positive effects on preserving tomato quality by minimizing oxidative stress during an extended storage period. | en_US |
dc.subject | Ferrimagnetic Nanoparticles | en_US |
dc.subject | Tomatoes | en_US |
dc.title | Effect of Ferrimagnetic Nanoparticles as an Oxygen Absorber On the Shelf Life of Tomatoes | en_US |
dc.type | Presentation | en_US |
Appears in Collections: | Conference Papers |
Files in This Item:
File | Description | Size | Format | |
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2023_IFCON_AKumar_Effect.pdf | Poster | 2.34 MB | Adobe PDF | View/Open Request a copy |
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